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Support the Everest Challenge

When my little brother Ed (now in his thirties!) was five years old he went on a school trip to Dorset. He got the opportunity to go climbing but it terrified him so he didn’t do it. Twenty years later, he decided to give it another go and that’s when he got the climbing bug. This Sunday he’s doing something AMAZING – leading a team of climbers who will scale the height of Everest (8,848m). In a single day! With their climbing wall 12.5m high, it’s anticipated the team will have to scale it 708 times over a period of 6-9 hours to reach their goal. The Everest Challenge will be a huge test for the team in terms of their commitment, strength and endurance.

My brother Ed also has Ulcerative Colitis so you might wonder why he’s embarking on such a feat.

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Thinking slimmer with Slimpod

When I first heard about Slimpod, I had a wonderful image of a pod (a bit like a spray tan booth) that instantly made you slim. Wouldn’t that be brilliant! Sadly the real world isn’t like that and I have to lose weight and get my fitness levels back to what they were. During pregnancy, I ate really healthily, replacing my love for wine and coffee with drank gallons of water. But a lot can happen in five years can’t it? A time short parent with a passion for good food and wine is not a brilliant combination. And the return to working from home has meant I’ve reached for the fridge a tad too frequently.

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Combining a birthday with Christmas

Christmas Day is always more hectic than most as it’s also POD’s birthday. Like the majority of other children, her excitement levels were at fever pitch as we approached the festive period. We had a great drive up to the POD Father’s parents, enjoying a lovely Christmas Eve feast before putting presents under the tree and retreating for the night. POD was up early the following morning to discover Father Christmas had been. The presents were all individually wrapped in Santa paper (he’s a good egg that chap in red) and POD was thrilled with every one. Her wide-mouthed look of surprise continuing until she reached the final gift.

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Our Christmas Day baby turns five

It doesn’t seem five minutes since POD was born. She arrived on Christmas Day 2010 to the Salvation Army singing Good King Wenceslas outside the delivery suite. We couldn’t have planned that even if we’d tried to! When we returned home, the streets were still white with snow, as they had been for the majority of December. Although there was some snowfall the following year, POD doesn’t remember touching it or helping Daddy build a snowman. It’s far too mild for a white Christmas but I do hope this winter sees her make her first snowman and sleigh down a hill. She’s itching to have a snow ball fight with Mummy and Daddy too although I’m not sure she fully understands it’s a two-way thing. She’ll learn.

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Piri Piri chicken with sweet potato wedges

A great way to get into the Christmas spirit is to have a feast with friends. The food for which prepared while you’re jigging away to the likes of Last Christmas, Merry Christmas Everyone and Fairytale of New York. Although we incorporated a selection of Christmas treats, the main event was this Portugese inspired Piri Piri chicken with sweet potato wedges. Expedia challenged us to make a dish from one of the countries they fly to and we just had to do Portugal. It seemed the natural choice given two friends have just moved to the UK from there.

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An interview with Baby Annabell ambassador Katy Hill

Many of you know Katy Hill from her time on Blue Peter. These days the TV and radio presenter can be heard on Heart breakfast although you may have seen her on ITV’s This Morning as well. She’s married to producer and presenter Trey Farley and they have two children – daughter Kaya who is nine and son Akira who recently celebrated his sixth birthday.

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Why Christmas Day birthdays are awesome

This is a particularly nostalgic time of year. As I glance at the Christmas tree adorned with decorations from five years ago, I can’t help but smile. I remember that time so clearly, I suspect I always will. The first dump of snow arrived early December and I had to work from home for several days as we were snowed in. Two weeks later I went on maternity leave.

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Heavenly home-made Cottage Pie

With the POD Father working full-time in London again, responsibility for school drop offs, after school pick-ups and getting POD ready for bed has sat with yours truly. The latter is a timely process which involves the usual feeding, bathing and story telling – not to mention multiple sleep delaying tactics! We’re a week into the new routine now and it’s working well for the most part. I’m enjoying spending more time in the kitchen although it’s a little dangerous when it involves making absolute treats like this amazing cottage pie.

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Pizza making at Pizza Express

Having thoroughly enjoyed making pizza at home last month, POD was thrilled to attend a birthday party at Pizza Express. We weren’t sure what the agenda was but POD secretly hoped it involved making or eating pizza. Luckily for her it was both! Before then however she got to catch up with some friends, including the birthday girl, before embarking on a spot of colouring and much hand washing. As we’d rushed straight from gymnastics to Pizza Express, she wasn’t in the most appropriate attire. We made the best of it and her clothes were mostly protected by a plastic apron anyway. She was so proud to wear a chef’s hat, even proudly stood for a photo!

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Make magic with the Portable North Pole

This is the first year we’ve participated in the Portable North Pole (PNP) and we’re already huge fans. POD on the cusp of turning five and still believes in Father Christmas but it’s great to keep the magic alive by creating something special. If you’re not familiar with the concept, PNP is a magic console used by Father Christmas and his elves that enables you to send carefully crafted videos to loved ones.

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